Redfish Reserve Red blends and Redfish Red, White & Blends are perfect for Salmon! How you cook the salmon and the species of salmon will help you select which Redfish wine. For example, poaching, grilling, or baking brings about different characteristcs of the fish. Grilled salmon creates a char that goes great with the deeper RedFish Reserve Red Blends while a RedFish Chardonnay Rose' will be incredible with poached or baked salmon. The size and weight of each RedFish wine allows one to perfectly pair with the richness and intensity of the salmon. Lastly, there are several different tyoes of salmon ranging from farm raised to wild caught from the cool waters of the Atlantic to the Pacific King, and Sockeye (red) Salmon. While RedFish Atlantica and RedFish Pacifica will each pair excellantly with the wide diverse range of salmon, try pairing the RedFish blend with the ocean from which the salmon was caught.
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